Red Bank Farm

At Red Bank Farm we sustainably produce and traditionally rear cattle and pigs, growing everything they need from barley to grass, the family run farm provides this beef and pork to the butchers which is then perfectly matured and sold in our farm shop. From field to fork we raise our animals with great care and high-quality standards, ensuring the meat we sell to you is perfectly delicious.

Join us in our coffee shop for breakfast, lunch or simply coffee and cake, our menu and daily specials offer a wide range of home cooked meals using our produce straight from the farm shop.