Beef
At Red Bank Farm we specialise in producing traditionally reared, perfectly matured beef for sale directly from our on site farm shop, Dry aged for 28 days to ensure a tender tasty end product on your dinner table. Our home reared cattle and pigs are raised to the strictest welfare standards ensuring the final product on your table is delicious.
Contact Us Christmas and everyday ordering is now offline until 6th January, Please note you are welcome to visit us in store for purchases up until 24th December 2pm. Merry Christmas & Happy New Year from Team Red Bank
